Wanoja Berry Candy - Filter

One of our fruitiest coffees, Wanoja Berry Candy is a vibrant and expressive natural from Wanoja Coffee Farmers Group in West Java.

Founded in 2012 by Hj. Eti Sumiati, Wanoja—meaning “woman” in Sundanese—began as a small group of six female coffee farmers. Today, Wanoja is recognised for both the quality of its coffee and its commitment to positive change, supporting local farmers while restoring the surrounding environment through reforestation and soil conservation.

Naturally processed by drying the whole coffee cherry, this lot allows the fruit’s sugars and flavours to develop throughout the drying process. The result is an intensely fruity cup bursting with raspberry, strawberry, and the nostalgic sweetness of Japanese fruit drops.

Roasted light for filter brewing, it’s a playful and candy-like expression of Indonesian natural coffee.

Note: this particular coffee will benefit from extra resting. We recommend at least 10-14 days of resting before brewing.