
Tasting Notes
Origin
Colombia
Process
Washed
Roast Level
Light
Region
Huila · Pitalito
Altitude
1,500 – 2,000m
Producer
Cata Lab
Designed at Origin by Cata Export.
The KALEIDOSCOPE Series is born from the close collaboration between both teams, where carefully selected microlots are separated and evaluated individually before being considered as part of a larger composition.
Each coffee is understood as a sensory component, with a specific role within the final profile. At the dry mill, each lot is prepared with precision to preserve its structure, density and stability, creating a solid foundation for sensory design. In the lab, these coffees are cupped, analyzed and tested in different combinations, exploring how they interact in the cup and how their attributes complement one another.
This lot is a washed-based composition, built around clarity, structure and elegance. The selected microlots come together to create a clean and expressive profile, where brightness, balance and definition guide the experience.